Medium spiced dish cooked with onion, green peppers, tomatoes, coriander and special balti paste.
Traditional Punjabi dish, cooked with spinach tempered with garlic and onion.
Cooked with mixes of herbs and spices, green peppers, tomatoes and sliced onions.
Cooked in a mild sauce, with fresh cream, almonds and coconut to give a thick and creamy flavour.
Cooked with tomatoes, herbs and medium spices to create a medium spiced dish.
Cooked with grilled tomatoes, onions, garlic and medium spices to create a medium spiced dish.
Cooked with dices of sliced onions with herbs and spices to create a medium spiced dish.